What would you think of having a good seafood menu? This restaurant is one of my favorites in Vigo, a city that I visit several times per year...
Located in the city center and really close to the port and the pubs area, it just has a problem: sometimes it's overcrowded and they do not take reservations, so it is better to be there quite soon to get a table (around 21 - 21.30 to have dinner).
It has smoking room except on Sunday mornings; as the owner told us, that's when a lot of elderly people come so they get sick because of the smoke.
The place is quite seedy, has no decoration at all and seems more like a tavern. The secret is the food and, moreover, the prices.