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Sideria Era Bruisha

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1 review of Sideria Era Bruisha

Ignacio Izquierdo

The spirit of cider in Valle d´Aran

And, just like being in a cider house of the Basque region, the experience is very similar. They have a menu based on cod omelet, steaks and cheese with quince and walnuts, and above all, very important, drink all the cider you want at the shout of txotx from the kupela.

Perfect for really eating your fill.

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