Few things are more valued on a skiing holiday than dining out, and that they treat you well and they bring the food quickly.
The restaurant looks like a typical ski place, the decoration based on wood and a warm atmosphere, perfect for an après-ski dinner when you are feeling weak.
This place offers more than well-made hamburgers, actually there’s something that you shouldn’t miss, the mussels. Served with a tasty sauce, they are worth it, as are the artichokes. And for dessert the classic cheese cake, that you shouldn’t miss.
The price is right. Here is my recommendation, if you go to Formigal it’s an option you really have to bear in mind.
Ah! And don’t forget to make a reservation, in high season or low season it’s overflowing every night.